🚚 Free Worldwide Shipping on All Orders!Shop Now
Roberto Classic Granpiada, 3 x 110g, 11.64 oz | 330g
HomeStore

Roberto Classic Granpiada, 3 x 110g, 11.64 oz | 330g

Roberto Classic Granpiada, 3 x 110g, 11.64 oz | 330g

It is very thin, tasty and it doesn’t break.

It is perfect for any dish, with its classic taste, very light but also tasty, it enhances any ingredient, both sweet or savory.

Try it with meats and cheese, it is ready in two minutes only!

  • Net Weight: 11.64 oz | 330g
  • Made in Italy 

INGREDIENTS: 
WHEAT flour, water, sunflower oil (6.1%), emulsifier: glycerol; salt, raising agents: sodium hydrogencarbonate, diphosphates; emulsifier: mono-and diglycerides of fatty acids; yeast, thickener: guar gum; acidity regulator: citric acid.

    $3.48

    Original: $9.95

    -65%
    Roberto Classic Granpiada, 3 x 110g, 11.64 oz | 330g—

    $9.95

    $3.48

    Roberto Classic Granpiada, 3 x 110g, 11.64 oz | 330g

    It is very thin, tasty and it doesn’t break.

    It is perfect for any dish, with its classic taste, very light but also tasty, it enhances any ingredient, both sweet or savory.

    Try it with meats and cheese, it is ready in two minutes only!

    • Net Weight: 11.64 oz | 330g
    • Made in Italy 

    INGREDIENTS: 
    WHEAT flour, water, sunflower oil (6.1%), emulsifier: glycerol; salt, raising agents: sodium hydrogencarbonate, diphosphates; emulsifier: mono-and diglycerides of fatty acids; yeast, thickener: guar gum; acidity regulator: citric acid.

      Product Information

      Shipping & Returns

      Description

      It is very thin, tasty and it doesn’t break.

      It is perfect for any dish, with its classic taste, very light but also tasty, it enhances any ingredient, both sweet or savory.

      Try it with meats and cheese, it is ready in two minutes only!

      • Net Weight: 11.64 oz | 330g
      • Made in Italy 

      INGREDIENTS: 
      WHEAT flour, water, sunflower oil (6.1%), emulsifier: glycerol; salt, raising agents: sodium hydrogencarbonate, diphosphates; emulsifier: mono-and diglycerides of fatty acids; yeast, thickener: guar gum; acidity regulator: citric acid.