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Di Martino Pasta Pennoni, 16 oz | 453g
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Di Martino Pasta Pennoni, 16 oz | 453g

Di Martino Pasta Pennoni, 16 oz | 453g

Pastificio G. Di Martino Pasta Pennoni

Short and ribbed format, with a larger diameter than the Penne Mezzani, but smaller than the Bombardoni. To balance its great intensity on the palate, try it in combination with robust sauces, which create a perfect harmony between pasta and sauce.

Try it with: Robust sauces with meat or cheese.
Cook it like this: Boiled “al dente” into plenty salted water and mixed in a pan with sauce.
  • Net Weight: 16 oz | 453g
  • Cooked in 9 minutes
  • Product of Italy
    $1.38

    Original: $3.95

    -65%
    Di Martino Pasta Pennoni, 16 oz | 453g—

    $3.95

    $1.38

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    Di Martino Pasta Pennoni, 16 oz | 453g - Image 2

    Di Martino Pasta Pennoni, 16 oz | 453g

    Pastificio G. Di Martino Pasta Pennoni

    Short and ribbed format, with a larger diameter than the Penne Mezzani, but smaller than the Bombardoni. To balance its great intensity on the palate, try it in combination with robust sauces, which create a perfect harmony between pasta and sauce.

    Try it with: Robust sauces with meat or cheese.
    Cook it like this: Boiled “al dente” into plenty salted water and mixed in a pan with sauce.
    • Net Weight: 16 oz | 453g
    • Cooked in 9 minutes
    • Product of Italy

      Product Information

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      Description

      Pastificio G. Di Martino Pasta Pennoni

      Short and ribbed format, with a larger diameter than the Penne Mezzani, but smaller than the Bombardoni. To balance its great intensity on the palate, try it in combination with robust sauces, which create a perfect harmony between pasta and sauce.

      Try it with: Robust sauces with meat or cheese.
      Cook it like this: Boiled “al dente” into plenty salted water and mixed in a pan with sauce.
      • Net Weight: 16 oz | 453g
      • Cooked in 9 minutes
      • Product of Italy

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