Hoboken Eddie's Sweet & Sour Sauce, 14 oz
Hoboken Eddie's Sweet & Sour Sauce, 14 oz
A raspberry duck sauce with a bite like nobody's business! Try it as a dipping sauce for ribs, dumplings and wings or as a finishing glaze for roasted meats and poultry.
- Net weight: 14 oz
What's so special about Eddie's sauces? Chef Edmund Patrick "Hoboken Eddie" McCarthy starts with the highest quality, fresh, all natural ingredients and mixes them with a secret array of herbs and spices to conjure up his taste bud-tantalizing sauces. Never thickened with cornstarch or xanthan gum, you can taste the difference. There are no animal products, fats or oils.
Chef Eddie, a master chef and certified caterer, takes his sauces very seriously. He's spent years devising and concocting his brews. Once you taste 'em, you'll be craving 'em!
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Hoboken Eddie's Sweet & Sour Sauce, 14 oz
Hoboken Eddie's Sweet & Sour Sauce, 14 oz
A raspberry duck sauce with a bite like nobody's business! Try it as a dipping sauce for ribs, dumplings and wings or as a finishing glaze for roasted meats and poultry.
- Net weight: 14 oz
What's so special about Eddie's sauces? Chef Edmund Patrick "Hoboken Eddie" McCarthy starts with the highest quality, fresh, all natural ingredients and mixes them with a secret array of herbs and spices to conjure up his taste bud-tantalizing sauces. Never thickened with cornstarch or xanthan gum, you can taste the difference. There are no animal products, fats or oils.
Chef Eddie, a master chef and certified caterer, takes his sauces very seriously. He's spent years devising and concocting his brews. Once you taste 'em, you'll be craving 'em!
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Description
Hoboken Eddie's Sweet & Sour Sauce, 14 oz
A raspberry duck sauce with a bite like nobody's business! Try it as a dipping sauce for ribs, dumplings and wings or as a finishing glaze for roasted meats and poultry.
- Net weight: 14 oz
What's so special about Eddie's sauces? Chef Edmund Patrick "Hoboken Eddie" McCarthy starts with the highest quality, fresh, all natural ingredients and mixes them with a secret array of herbs and spices to conjure up his taste bud-tantalizing sauces. Never thickened with cornstarch or xanthan gum, you can taste the difference. There are no animal products, fats or oils.
Chef Eddie, a master chef and certified caterer, takes his sauces very seriously. He's spent years devising and concocting his brews. Once you taste 'em, you'll be craving 'em!
