Ingredients of the nougat dough with cocoa, vanilla, orange, and lemon flavor:Ā almondsĀ (30%) (EU and non-EU origin), sugar, glucose syrup, invert sugar syrup, honey, tapioca starch, egg white powderedĀ egg, vanillin, flavorings.
Ingredients of the nougat mixture with truffle and white truffle flavor:Ā almondsĀ (30%), sugar, glucose syrup, invert sugar syrup, honey, tapioca starch, low-fat cocoa powder, eggĀ whiteĀ powder, vanillin, aromas.
It may contain traces ofĀ hazelnutsĀ andĀ pistachios.
Coating ingredients (20%) with cocoa and truffle flavor:Ā sugar, vegetable fats (palm kernel), low-fat cocoa powder, emulsifier: sunflower lecithin (E322), flavorings.
It may contain traces ofĀ milk.
Coating ingredients (20%) with vanilla and white truffle flavor:Ā sugar, vegetable fats (palm kernel), skimmedĀ milkĀ powder,Ā lactose, emulsifier: sunflower lecithin (E322), flavorings.
Coverage ingredients (20%) with orange and lemon flavor:Ā sugar, vegetable fats (palm kernel), skimmedĀ milkĀ powder,Ā lactose, emulsifier: sunflower lecithin (E322), essential oil of orange and lemon, flavorings.
The ingredients highlighted in bold can cause reactions in allergic or intolerant subjects.


















